The Secret Key to Vibrant Health

by Anne Brunner

• Seaweed is the new superfood praised by chefs including Jamie Oliver and Heston Blumenthal. It is a perfect addition to a healthy and balanced diet and an amazing source of vitamins and nutrients

• Learn how to prepare, desalinate, rehydrate and cook seaweed

• Includes 30 recipes for dry and fresh seaweed, fermented milks, flakes or sheets with beautiful photography throughout

• Part of a series on Natural Superfoods to be published by Modern Books with forthcoming titles to include Kale

Purchase on

Series: Nature's Superfoods

Publication date: 07/04/2016
ISBN: 9781906761820
RRP: £8.99
Format: PLC
Illustrations: 4 colour photography throughout
Extent: 72
Dimensions: 220 x 160 mm / 6.25 x 8.75 in
Genre: Food and Drink, Health and Wellbeing